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Still Alcohol Spirits


Ingredients:   Espresso coffee shot
Premium vanilla-bean icecream
Irish cream liqueur
Method:   Make the coffee and while brewing, add a scoop of ice cream. Be sure to use large cups. Top each scoop with just enough Irish cream to lightly coat the ice cream. Pour your espresso shot Add extra Irish cream to taste. Optional variation try a shot of Sambuca or Frangelico. Eat with a spoon.
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IMPORTANT NOTE: These Spirit  & liqueur essences are not exact copies of commercial brands although they have been inspired by the original to make a similar spirit or liqueur.

Still Spirits Liqueur Irish Cream
$8.95 AUD